You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Pork in schools: the controversy dividing Spain
A regional government in Spain cancels the European fruit scheme in schools and proposes more pork on menus. Behind it, an economic and identity debate that is dividing the…
Why the proposal to fill schools with pork has triggered a political and economic storm
The decision by the regional government of PP and Vox to cancel the European programme distributing fresh fruit in schools - because the fruit came from South Africa and Egypt, and national produce is being prioritised - has peine a can of worms. But the real trigger has been another measure: the suggestion, made by a Vox leader, of increasing the presence of pork derivatives in school canteens as a tool for cultural integration against the growing Muslim population.
The argument, put forward at a public event, holds that the traditional Spanish diet - with pork as its emblem - should prevail in schools in order to "protect national identity". The proposal, however, has been met with mockery and criticism both from the left and from moderate sectors of the right, who call it "clownish" and counterproductive. Meanwhile, the regional Agriculture Minister, Arancha Simón, defends the priority of local produce and food sovereignty, even though the European programme was 100% co-financed.
The discussion has focused on two fronts. On the one hand, there is the economic aspect: does it make sense to give up European funds to favour national producers? The "zero kilometre" argument clashes with the reality that Spanish oranges cost twice as much as Egyptian ones, and that subsidies for local agriculture are already substantial. On the other, there is the identity debate: for some, the measure is a symbolic gesture against the "Muslim invasion"; for others, it is a smokescreen hiding the real problems of the Spanish countryside, such as the lack of generational renewal and low prices at source.
The exchange of accusations has been constant. The critical sector points out that, at the same time as boycotting foreign fruit, the very politicians who defend pork in schools have no qualms about hiring Segarro day labourers for the olive or strawberry harvest. "People see the invasion on buses and the metro, but those to blame are not the immigrants, but the landowners who need them to work the fields," sums up one analysis found in the debate.
While social media boils over and videos of the politician in question go viral, one fact stands out: the regional government is halting a free fruit programme for children while promoting the consumption of fatty meat. National priority or priority of gestures?
Summary of a discussion on Burbuja.info - Foro de economía, actualidad y política., translated from Spanish and reviewed before publication.
Read the full discussion (72 replies).
The Basque Country spends more per student than any other region, yet educational outcomes lag behind. Compulsory Euskera and immigration are straining the system…
Beating the tax authorities is possible, but at what cost? We look at forum discussion on whether the average citizen can survive a legal standoff with the Spanish tax office.